Emma Grede Hosts Dinner Party for Entrepreneurs at Bel Air Home in Los Angeles

Emma Grede, a renowned entrepreneur, is known for her relentless focus on business. However, when she decides to host dinner parties at her home, she brings the same level of dedication and purpose to entertaining as she does to her professional endeavors.

According to Grede, she only attends events that align with her goals, whether it's learning something new, making valuable connections, or solving a problem. She believes in using her time wisely and making every interaction count. This mindset is reflected in her reoccurring dinner series, A Seat at the Table, where business and pleasure blend seamlessly.

Grede recently hosted an edition of the dinner series at her Bel Air home in Los Angeles, inviting a group of like-minded entrepreneurs and founders, including Elsa Hosk, Ashley Tisdale, Rachel Zoe, Shay Mitchell, Aurora James, and Pia Mance. The evening also featured representatives from companies such as Fishwife, Arrae, and Cymbiotika.

The dinner party was produced in partnership with Shop with Google, marking the latest installment of A Seat at the Table, which has previously taken place in Los Angeles, New York, Atlanta, and London. In fact, Grede had recently returned to her home city for the opening of the new Skims store on Regent Street, where she was able to connect with the local business community.

Grede's dinner series is a testament to her ability to merge her personal and professional life, creating opportunities for meaningful connections and collaborations.

Grede's dinner series is designed to facilitate meaningful connections and collaborations among its guests, who come from diverse backgrounds and industries.

The seating arrangement is carefully planned to bring together individuals with complementary skills and expertise, creating opportunities for valuable conversations and potential partnerships.

In fact, around 20 percent of the attendees are women that Grede has never met before, whom she has invited out of curiosity about their work or interests.

Grede's approach to hosting these dinner parties reflects her business acumen, as she seeks to foster a sense of community and collaboration among her guests.

Grede's approach to hosting dinner parties at her home is a testament to her business acumen, as she seeks to foster a sense of community and collaboration among her guests.

Time is a precious asset that Grede values highly, and she has made it clear in various interviews that she doesn't believe in wasting it on tasks that can be outsourced. This mindset extends to the organization of her dinner parties, where every detail counts.

For this particular evening's menu, Grede decided not to cook herself, opting instead for a chef to handle the food. Chef Natalie Reeves was chosen to prepare a delicious meal that included lobster and fennel salad, New York strip steak with potato and celery root purée, followed by chocolate-pear upside-down cake.

The evening's atmosphere was lively, with guests from various fields of expertise mingling and exchanging numbers over glasses of wine. The buzz of discussions about potential collaborations and future meetings filled the air as Grede welcomed her guests and expressed her admiration for the diverse group she had assembled.

As the evening drew to a close, each guest was given a thoughtful parting gift, a personalized journal from Rosie Huntington-Whiteley's line Memoire. This stylish accessory served as a reminder of the importance of documenting one's time and experiences.

The diverse group of women mingled and exchanged contact information, already looking forward to future collaborations and meetings. The evening's events had been a resounding success, with Emma Grede's thoughtful planning and warm hospitality making for an unforgettable experience.