Press launch from Alachua County Public Schools
ALACHUA, Fla. – Santa Fe High School’s FFA Food Science Team is now preparing to compete within the National FFA Convention and Expo within the fall, due to their win on the state degree.
The team, made up of seniors Sam Nichol, Taylor Batten, and Jerick King and junior Naomi Cooper took first place within the Florida Food Science and Technology Career Development Event. According to the FFA web site, the Food and Science Technology competition “focuses on developing skills needed in the food science and technology industry through various individual and team activities.”
At the state contest, the SFHS team needed to develop and current a meals product, full meals high quality and security actions, and in any other case show their information of meals science, security, and product growth. The college students got here up with Rip+Run, a bundle of 4 individually-wrapped path mixes, which they then offered to a panel of judges from the University of Florida’s Department of Food Science and Human Nutrition.
Three team members had been among the many high six highest-scoring college students within the state competition, with Cooper second, Batten third ,and King sixth.
All 4 of the scholars are enrolled in Santa Fe High School’s Academy of Veterinary Assisting, one of many district’s highly-successful profession technical academies.
In follow classes main as much as the national competition, team members will proceed to develop pattern meals merchandise and hone their presentation abilities. That contains team members who will likely be graduating from Santa Fe this 12 months. The college students have been working with native meals scientist Molly Sims to arrange.
“This type of success doesn’t just happen,” mentioned Brian Skipper, director of the Academy of Veterinary Assisting and the varsity’s FFA Advisor. “Students work countless hours to make this happen, under the direction and advising of talented ag teachers who go above and beyond the call of duty to prepare their students.”