(*20*)UBT is providing a particular alternative for meals business professionals.
20 percent scholarship for meals technologists, nutritionists and nurses, in the Master’s program in Food Science and Technology, to develop in-depth educational data, superior sensible abilities and worldwide expertise.
Master’s Program in Food Science and Technology in (*20*)UBT is designed to offer superior educational and skilled schooling in this area important to the social, financial and well being improvement of the nation.
This program is constructed based on up to date curricula, akin to these of the most developed worldwide universities, together with multidisciplinary approaches, scientific analysis, and laboratory practices.
Students are geared up with in-depth data of meals chemistry, microbiology, meals engineering, and vitamin, studying to create, course of, and protect secure, high quality, and wholesome meals merchandise.
This program prepares professionals able to:
– labored in nationwide and worldwide meals business corporations,
– contributed to the public and personal sectors,
– lead meals innovation tasks,
– to conduct scientific analysis and proceed research at the doctoral degree.
Through a contemporary educational surroundings,(*20*) UBT offers college students alternatives for examine mobility to European associate universities, workers with worldwide expertise, and top-notch laboratory situations.
The program additionally permits college students to specialize in numerous areas resembling vitamin, meals expertise, and meals high quality and security administration, equipping them with the abilities to handle complicated challenges associated to the manufacturing, security, and well being impression of meals.
(*20*)UBT emphasizes that the purpose of this program is to create professionals and specialists who not solely meet the wants of the native and worldwide market, but in addition contribute to elevating the requirements of meals, well being and innovation in Kosovo and past.
(*20*)APPLY ONLINE NOW and profit from a 20 percent scholarship to be a part of the new technology of meals and vitamin specialists.