'From lab to plate': CSIR–NIIST to transfer 'designer rice' to industry to tackle nutrition, lifestyle challenges

THIRUVANANTHAPURAM: Polished white rice might quickly get a wholesome makeover, as CSIR–NIIST’s designer rice goals to rework a family staple right into a protein- and micronutrient-rich meals whereas lowering its glycaemic influence.The CSIR–National Institute for Interdisciplinary Science and Technology (CSIR–NIIST) is ready to maintain a expertise transfer ceremony, “CSIR–NIIST Tech Connect: From Lab to Market,” on February 18 at Anusandhan Bhawan, CSIR headquarters, New Delhi, an official launch stated.The occasion will formalise the transfer of a number of indigenously developed applied sciences to industry companions.The ceremony will embody the discharge and transfer of a low glycaemic index (GI), protein- and micronutrient-enriched designer rice. CSIR–NIIST stated the rice is meant to present greater protein, a decrease glycaemic response, and added vitamins reminiscent of iron, folic acid, and vitamin B12. The expertise will probably be licensed to Tata Consumer Products Ltd and SS Soul Foods, Tamil Nadu. Dr C Anandharamakrishnan, Director, CSIR–NIIST, obtained the Tata Transformation Prize 2024 for creating the rice, reported information company PTI.Other applied sciences to be transferred embody a espresso crema expertise that helps steady foam formation, and a bio-based cardanol polyol modified polyurethane dispersion for leather-based ending and metallic coatings.Post-harvest applied sciences, together with osmotic dehydrated fruit bites and a ready-to-cook vegetable combine developed utilizing Refrigerated Adsorption Dehumidified Dryer (RADD) expertise, may even be a part of the transfer. CSIR–NIIST stated these improvements assist retain vitamins and lengthen shelf life.The institute may even showcase JAIVAM, an engineered microbiome for speedy cardio composting, two plant-based leather-based options constituted of agricultural biomass, and a mission MoU for low-sodium salt formulations designed to scale back sodium content material by up to 86 per cent whereas sustaining style, the discharge added, information company PTI reported.



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