Burger King is testing out new, environmentally friendly packaging.

Restaurants in additional than 50 areas throughout Miami are at present collaborating in a “green packaging pilot program” that ditches plastic and cardboard for different supplies.

For instance, french fry containers — aptly referred to as Frypods — are being made with a new recyclable paperboard. Burger King is additionally testing new cutlery that is made with plant-based plastics, paper straws and a new strawless lids that might eradicate roughly 500 million plastic straws from its US eating places. New choices for its Whopper sandwich wraps are additionally being trialed, which might result in a discount within the firm’s paper utilization by as a lot as 34%.

Burger King is testing out new, environmentally friendly packaging. Burger King is testing out new, environmentally friendly packaging.

Burger King mentioned it is in search of suggestions from clients so it could make modifications that can ultimately result in a nationwide rollout within the subsequent 12 months.

“This pilot gives us the opportunity to gain knowledge and provide learnings for the industry while getting us one step closer towards our goal of advancing packaging sustainability by improving materials and reducing overall packaging used, including single-use plastics,” the corporate mentioned in a press release.

The Miami-based program is along with another test of reusable containers and cups that occurred in New York, Portland and Tokyo. In these three cities, Burger King partnered with TerraCycle’s zero-waste supply platform, Loop, to check a new hamburger container and beverage cup that was cleaned and reused.
These efforts are a part of the corporate’s persevering with sustainability efforts. Last 12 months, the quick meals chain introduced a model of its Whopper made from lemongrass-fed beef, which it mentioned would minimize methane emissions.

Other commitments from the corporate embrace having 100% of its eating places’ visitor packaging come from renewable, recycle or licensed sources, and recycling all visitor packaging at its eating places within the United States and Canada within the coming years.

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